Description
A Valentines variation of our ever popular treat box
Jam-packed with all of our favourites, add a personalised message for the perfect gift!
- Juicy Lips
- Jelly Love Hearts
- Fruit Hearts
- Strawberry Bonbons
- Triple Hearts
- Strawberry & Cream Hearts
- Pink Chocolate Hearts
- Strawberry & Cream
- Pink and white Mallow Poles
- Silver Foiled Chocolate Hearts
- Cherry Heart Lollipops
Ingredients
Cherry Heart Lollipops – Sugar, Glucose Syrup, Acid (Citric Acid), Flavouring, Vegetable and Plant Concentrates (Carrot, Safflower).
Fruit Hearts – Dextrose, Glucose Syrup, Acid (E330), Glazing Agent (E470b), Flavourings, Colours (E160a, E163), Lemon Powder, Blackcurrant Powder.
Hannah’s Pink Hearts – Sugar, Vegetable Fat (Palm), Whey Powder (From Milk), Wheat Flour (With Calcium, Iron, Niacin, Thiamin), Wheat Starch, Emulsifiers: Rapeseed Lecithin; Glucose Syrup, Natural Flavourings, Natural Colours: Carmine, Betanin; Glazing Agent: Beeswax.
Jelly Love Hearts – Sugar, Glucose Syrup, Maize Starch, Acid (Citric Acid), Glazing Agents (Shellac, Carnauba Wax, Beeswax), Palm Oil, Flavourings, Stabiliser (Gum Arabic), Colour (Anthocyanins).
Juicy Red Lips – Glucose Syrup, Sugar, Water, Gelatine (Pork), Maltodextrin, Acid (Citric Acid), Flavouring, Vegetable Concentrate (Black carrot), Vegetable oil (Coconut), Glazing agents (Carnauba wax).
Kingsway Strawberry Bonbons – Sugar, glucose syrup, fully hydrogenated vegetable fat (coconut), dextrose, humectant: sorbitols, maltodextrin, stabiliser: gum arabic, acid: citric acid, starch, flavouring, emulsifier: sucrose esters of fatty acids, colour: anthocyanins, Made using Vegan ingredients although packed on a line which handles milk.
Strawberry and Cream – Sugar, Glucose, Acid (Citric Acid), Flavouring, Colour (E129).
Vidal Triple Hearts – May contain traces of Milk, Glucose Syrup, Sugar, Corn Starch, Gelatine (Pork, Beef), Acids (Citric Acid, Lactic Acid), Gelling Agent (Pectins), Flavourings, Fruit and Vegetable Concentrates (Blackcurrant, Carrot).
Strawberry and Cream Hearts – Glucose Syrup, Sugar, Water, Gelatine (Beef, Pork), Acid: Lactic Acid, Stabiliser: Sorbitol, Gelling Agent: Pectin, Vegetable Oil (Sunflower, Coconut), Flavour, Acidity Regulator: Trisodium Citrate, Colour E120, Glazing Agent: Beeswax.
Pink and white Mallow Poles – Glucose-fructose syrup, sugar, water, pork gelatine, starch, flavourings, colour: E162
Sliver Foiled Chocolate Hearts –Milk Chocolate (55%), sugar, whole milk powder, cocoa mass, cocoa butter, whey powder (milk), emulsifier: soya lecithin; flavourings. Caramel Crème Filling (45%), sugar, vegetable oils and fats (palm), skimmed cocoa powder, whey powder (milk), emulsifier: soya lecithin; flavourings