Ingredients
Double Decker –Â May contain traces of peanuts & nuts. Sugar, Glucose Syrup, Glucose-Fructose Syrup, Vegetable Fats (Palm, Shea, , unflower, Rapeseed), Wheat Flour (with added Calcium, Iron, Niacin and Thiamin), Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Whey Permeate Powder (from Milk), Fat-Reduced Cocoa Powder, Milk Fat, Whey Powder (from Milk), Emulsifiers (E442, E471, Soya Lecithin, Sunflower Lecithin), Dried Egg White, Flavourings (from Milk), Anti-Caking Agent (Calcium Carbonate), Salt, Barley Malt Extract, Raising Agent (E503) Milk Chocolate: Milk Solids 14 % minimum Contains Vegetable Fats in addition to Cocoa Butter
Twirl – Milk, Sugar, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings. Milk Solids 14% minimum Cocoa Solids 25% minimum Contains Vegetable Fats in addition to Cocoa Butter
Dairy Milk –Â May contain traces of nuts & wheat. Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings, Cocoa, Sugar: traded in compliance with Fairtrade Standards, total 70 %, **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate Milk Solids 20 % minimum, actual 23 % Cocoa Solids 20 % minimum Contains Vegetable Fats in addition to Cocoa Butter
Dairy Milk Caramel – May contain traces of wheat & nuts. Milk**, Sugar, Glucose Syrup, Cocoa Butter, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass, Whey Powder (from Milk), Emulsifiers (E442, E471, E476), Salt, Sodium Carbonate, Flavourings **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate Milk Chocolate: Milk Solids 20% minimum, actual 23% Contains Vegetable Fats in addition to Cocoa Butter
Boost – May contain traces of peanuts. Milk, Sugar, Vegetable Fats (Palm, Shea), Glucose Syrup, Dextrose, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Fat-Reduced Cocoa Powder, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Humectant (Glycerol), Emulsifiers (E442, E471, E476), Flavourings, Salt, Thickener (Dried Cellulose), Acidity Regulator (Potassium Carbonates), Raising Agents (Sodium Carbonates, Tartaric Acid), Barley Malt Syrup Milk Chocolate: Milk Solids 14 % minimum Contains Vegetable Fats in addition to Cocoa Butter
Flake – Milk, Sugar, Cocoa Mass, Cocoa Butter, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings Milk Solids 14 % minimum Cocoa Solids 25 % minimum Contains Vegetable Fats in addition to Cocoa Butter
Wispa – May contain traces of nuts. Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Whey Powder (from Milk), Emulsifier (E442), Flavourings. Milk Solids 14 % minimum Cocoa Solids 25 % minimum Contains Vegetable Fats in addition to Cocoa Butter
Crunchie – Sugar, Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Palm Oil, Milk Fat, Emulsifier (E442), Flavourings, Coconut Oil Milk Chocolate: Milk Solids 14 % minimum Contains Vegetable Fats in addition to Cocoa Butter
Chomp – May contain traces of milk, soya, wheat & nuts. Glucose Syrup, Sugar, Palm Oil, Glucose-Fructose Syrup, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Whey Permeate Powder (from Milk), Milk Fat, Emulsifiers (Sunflower Lecithins, E471, E442), Salt, Flavourings Milk Chocolate: Milk Solids 14 % minimum Contains Vegetable Fats in addition to Cocoa Butter
Freddo –Â May contain traces of wheat & nuts. Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate Milk Solids 20 % minimum, actual 23 % Cocoa Solids 20 % minimum Contains Vegetable Fats in addition to Cocoa Butter
Caramel Freddo – May contain traces of wheat & nuts. Milk**, Sugar, Cocoa Butter, Glucose Syrup, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass, Whey Powder (from Milk), Emulsifiers (E442, E471, E476, Sunflower Lecithin), Salt, Sodium Carbonate, Flavourings **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate Milk Chocolate: Milk Solids 20 % minimum, actual 23 % Contains Vegetable Fats in addition to Cocoa Butter
Curly Wurly – Glucose Syrup, Sugar, Palm Oil, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Whey Permeate Powder (from Milk), Milk Fat, Emulsifiers (E471, Sunflower Lecithins, E442, E476), Salt, Flavourings Milk Chocolate: Milk Solids 14 % minimum Contains Vegetable Fats in addition to Cocoa Butter
Fudge – Sugar, Glucose Syrup, Palm Oil, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Whey Permeate Powder (from Milk), Milk Fat, Emulsifiers (E471, Sunflower Lecithins, E442), Flavourings, Salt