Ingredients
White Stars – Sugar, vegetable fat (palm), whey powder (from milk), wheat flour (with added calcium, iron, niacin, thiamin)*, wheat starch, emulsifier: soya lecithin; glucose syrup, natural flavourings, natural colours: carotenes, betanin, anthocyanins; glazing agent: beeswax;. Nutrients required by the bread and flour regulations 1998
Fruit Hearts – Dextrose, Glucose Syrup, Acid (E330), Glazing Agent (E470b), Flavourings, Colours (E160a, E163), Lemon Powder, Blackcurrant Powder.
Haribo Rhubarb and Custard – Sugar; wheat starch; glucose syrup; palm fat; gelatine; dextrose; emulsifier: mono-and diglycerides of fatty acids, citric acid esters of mono-and diglycerides of fatty acids; acid: citric acid; acidity regulator: trisodium citrate; flavourings, fruit and plant concentrates: safflower, lemon, sweet potato, apple, blackcurrant, radish; colour: copper complexes of chlorophyllins; glazing agents: white and yellow beeswax, carnauba wax; invert sugar syrup.
Kingsway Happy Flowers – Glucose syrup, Sugar, Water, Pork Gelatine, Acids (Lactic, Malic, Citric), Gelling Agent (Pectin), Flavourings, Plant & Vegetable Concentrates (Black Carrot, Spirulina, Safflower), Colour (Curcumin, Paprika extract), Vegetable oil (Coconut), Glazing agent (Carnauba wax).
Kingsway Lemon Bonbons – May contain traces of Milk. Sugar, glucose syrup, fully hydrogenated vegetable fat (coconut), dextrose, humectant: sorbitols, maltodextrin, stabiliser: gum arabic, acid: citric acid, starch, natural flavouring, emulsifier: sucrose esters of fatty acids, colour: curcumin. Made using Vegan ingredients although packed on a line which handles milk.
Mushrooms – Sugar, glucose syrup, water, pork gelatine, acid: E330; vegetable concentrate: black carrot; flavouring, vegetable oil (coconut), glazing agents: beeswax, carnauba wax.
Sherbet Fruits – Sugar, Glucose Syrup, Vegetable Fat (Palm Oil), Acids: Citric Acid, Malic Acid, Sodium Bicarbonate, Flavourings, Colours: E102, E110, E122, E142.
Pink Foam Hearts – Glucose syrup, sugar, gelatine, water, acid (citric acid), coconut oil, natural flavouring, colouring food (concentrate of black currant, radish, apple), acidity regulator (E331), glazing agent (carnauba wax).
Flower Mallows – Sugar, Glucose-Fructose Syrup, Water, Gelatine (Pork, Beef), Flavourings, Colours: E100, E120, E133; Maize Starch.
Silver Foiled Chocolate Hearts – Milk Chocolate (55%), sugar, whole milk powder, cocoa mass, cocoa butter, whey powder (milk), emulsifier: soya lecithin; flavourings. Caramel Crème Filling (45%), sugar, vegetable oils and fats (palm), skimmed cocoa powder, whey powder (milk), emulsifier: soya lecithin; flavourings
Cherry Hearts Lollipops – Sugar, Glucose Syrup, Acid (Citric Acid), Flavouring, Vegetable and Plant Concentrates (Carrot, Safflower).