Easter Chocolate Hamper

Ingredients

Orange Choc Nibbles – Sugar, Wheat Flour (with Calcium, Iron, Niacin, Thiamin) , Cocoa Butter, Cocoa Mass, Whole and Skimmed Milk Powder, Vegetable Oils: Palm, Sal, Shea, Illipe, Mango Kernel, Kokum Gurgi, Rapeseed, Palm Kernel, Sunflower, Coconut, Whey Powder (Milk), Glucose Syrup, Invert Sugar Syrup, Wholemeal Wheat Flour, Sweetened Condensed Milk, Butter Oil (Milk), Glucose-Fructose Syrup, Dried Cream (Milk), Whole Oat Flour, Skimmed Dried Yoghurt (Milk), Emulsifier: e442, Soya lecithin, e476, e471, sunflower lecithin, Salt, Wheat Starch, Whole Egg, Raisins, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate, e450, Flavourings, Barley Malt Extract, Acidity Regulator: e501, Calcium Lactate, Sodium Citrate, Acids: Citric Acid, Lactic Acid, Yeast, Desiccated coconut, Treacle, Maize Flour, Maltodextrin, Modified Wheat Starch, Dextrose, Orange Concentrate, Gelling Agent: Pectin, Humectant: Glycerol, Colour: Paprika extract, Stabiliser: Invertase, Hazelnuts, Walnuts, Raisins. Contains Milk Chocolate 25% Milk Chocolate contains Cocoa Solids 25% minimum, Milk solids 14% minimum.

White Stars – Sugar, palm oil, whey powder (from milk), wheat flour (with added calcium, iron, niacin, thiamin), wheat starch, emulsifier: soya lecithin; glucose syrup, colours: carotenes, beetroot red, anthocyanins, chlorophyllin; glazing agent: beeswax; flavourings.

Chocolate Frogs – Sugar, Palm Oil, Whey Powder (from cows milk), Wheat Flour (with added calcium, iron, niacin, thiamin), Fat Reduced Cocoa Powder, Emulsifier (Soya, Lecithin), Natural Flavourings.

Milk Chocolate Mini Eggs – Milk Chocolate (70%)(sugar; cocoa butter; skimmed milk powder; cocoa mass; whey powder; whole milk powder; butter oil; emulsifier: soya lecithin; flavouring), sugar, colours: beetroot red, curcumin, copper complexes of chlorophyllins, iron oxides missed carotenes, sulphie ammonia caramel, titanium dioxide, Milk chocolate contains cocoa solids 20% minimum, milk solids 20% minimum

Pink & White Mice – Sugar, palm oil, whey powder (from milk), wheat flour (with added calcium, iron, niacin, thiamin)*, emulsifier: soya lecithin; natural flavourings, natural colour: carmine. **Nutrients required by the Bread and Flour Regulations 1998.

Chocolate Raisins – Raisins (42% ), Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Vegetable Fat (Palm), Whey (from Milk), Emulsifier (Sunflower Lecithin), Glazing agents: Gum Arabic, Shellac. Milk chocolate contains Vegetable fats in addition to Cocoa Butter. Milk solids 20% minimum, Cocoa solids 20% minimum.

Foiled Eggs – Sugar, Palm Kernel Oil, Whey Powder (Milk), Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithin), Stabiliser (Sorbitan Tristearate), Flavouring

Chocolate Stones – Sugar, Hydrogenated Vegetable Fat (Palm Kernel), Whey Powder (Milk), Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithin, E476), Flavouring, Modified Maize Starch, Colours (E150, E153, E171, E172), Glazing Agents (Shellac, Carnauba Wax).

Gold Rabbits – May contain traces of nuts & cereals containing gluten. Milk Chocolate (60%) Sugar, Whole milk powder, Cocoa mass, Cocoa butter, Whey powder (Milk), Emulsifier (Soya lecithin), flavouring. Milk creme filling (40%) Sugar, Vegetable Oils (Palm), Skimmed milk powder, Whey powder (Milk), Lactose (Milk), Whole milk powder, Emulsifier (Soya lecithin). Milk chocolate contains cocoa solids 28% minimum, milk solids 16% minimum.

Cereal Eggs – Filling (55%), sugar, vegetable oils and fats (palm), skimmed milk powder, whey powder (milk), cereals (7%) (corn flour, rice flour, wheat flour, sugar, barley malt extract, salt), lactose (milk), whole milk powder, emulsifier: soya lecithin. Milk chocolate (45%), sugar, whole milk powder, cocoa mass, cocoa butter, whey powder (milk), emulsifier: soya lecithin; flavouring.

Cadbury Fudge Bar – Sugar, Glucose Syrup, Palm Oil, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Whey Permeate Powder (from Milk), Milk Fat, Emulsifiers (E471, Sunflower Lecithins, E442), Flavourings, Salt

Cadbury Caramel Dairy Milk – May contain traces of wheat & nuts. Milk**, Sugar, Glucose Syrup, Cocoa Butter, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass, Whey Powder (from Milk), Emulsifiers (E442, E471, E476), Salt, Sodium Carbonate, Flavourings **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate. Milk Chocolate: Milk Solids 20% minimum, actual 23%. Contains Vegetable Fats in addition to Cocoa Butter.

Cadbury Flake – Milk, Sugar, Cocoa Mass, Cocoa Butter, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), Whole Milk Powder, Emulsifiers (E442, E476), Flavourings. Milk Solids 14% minimum. Cocoa Solids 25% minimum. Contains Vegetable Fats in addition to Cocoa Butter.